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Fieldcap Mushroom (Agrocybe)

How to identify Fieldcap Mushroom

Agrocybe

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To correctly identify Fieldcap Mushroom (Agrocybe), check each of these features in order. Misidentification is the most common cause of mushroom poisoning, so cross-reference multiple sources.

Step-by-step identification

  1. 1

    Cap

    Shape, color, surface texture, and diameter.

    Smooth, brown to tan, may be slightly sticky when moist.

  2. 2

    Gills

    Attachment to stem, color, and spacing.

    Adnate to adnexed, close, and initially pale, becoming brown with age.

  3. 3

    Stem

    Length, shape, surface, and any ring.

    White to tan, smooth to fibrous, may have a fragile ring or ring zone.

  4. 4

    Flesh

    Color, texture, and bruising reaction.

    White to cream-colored, may have a mild or slightly farinaceous odor.

  5. 5

    Fruiting body

    Overall growth pattern.

    Typically medium-sized, with a convex to flattened cap.

  6. 6

    Habitat

    Where it grows and on what substrate.

    Grassy areas, fields, meadows, and disturbed soil.

Key Facts

Cap surfaces
Smooth
Growth Form
Solitary to clustered
Spore Print
Brown
Body color
Brown, Tan, White
Odor
Mild or slightly farinaceous
Flesh bruises
No bruising
Height
3-10 cm
Cap Diameter
2-8 cm

Fruit body characteristics

  • Gill attachment: Adnate to adnexed
  • Stem shape: Cylindrical
  • Stem surface: Smooth to fibrous
  • Ring: May have a fragile ring or ring zone
  • Stem cross-section: Solid

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