
How to identify Dung Roundhead
Stropharia semiglobata
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Open the appTo correctly identify Dung Roundhead (Stropharia semiglobata), check each of these features in order. Misidentification is the most common cause of mushroom poisoning, so cross-reference multiple sources.
Step-by-step identification
- 1
Cap
Shape, color, surface texture, and diameter.
The cap is typically hemispherical to convex, with a smooth, slimy surface. Its color ranges from yellowish-brown to tan, often fading to pale yellow as it matures. The cap diameter is usually between 1 to 3 cm.
- 2
Gills
Attachment to stem, color, and spacing.
The gills are adnate to adnexed, closely spaced, and initially pale gray, turning purplish-brown as the spores mature.
- 3
Stem
Length, shape, surface, and any ring.
The stem is slender, cylindrical, and typically 4 to 10 cm long and 2 to 4 mm thick. It is smooth, slimy, and yellowish-brown in color, often darker towards the base. A ring is absent.
- 4
Flesh
Color, texture, and bruising reaction.
The flesh is thin and yellowish.
- 5
Fruiting body
Overall growth pattern.
The fruiting body of Stropharia semiglobata is small and delicate.
- 6
Habitat
Where it grows and on what substrate.
This mushroom is commonly found growing on dung, especially horse or cow dung, in pastures, meadows, and grassy areas. It is widely distributed and can be found in many parts of the world.
Key Facts
- Cap surfaces
- Smooth, slimy
- Growth Form
- Solitary to scattered
- Spore Print
- Purplish-brown
- Body color
- Yellowish-brown to tan
- Odor
- Not distinctive
- Flesh bruises
- No bruising
- Height
- 4-10 cm
- Cap Diameter
- 1-3 cm
Fruit body characteristics
- Gill attachment: Adnate to adnexed
- Stem shape: Cylindrical
- Stem surface: Smooth, slimy
- Ring: Absent
- Stem cross-section: Solid
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