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Purple Brittlegill (Russula atropurpurea)

Purple Brittlegill

Safe

Russula atropurpurea

Also known as: None

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Description

The Purple Brittlegill (Russula atropurpurea) is a medium-sized mushroom known for its striking purple to brownish-purple cap and brittle texture. It is commonly found in deciduous and coniferous forests, forming mycorrhizal associations with trees. While generally considered edible, its peppery taste may not appeal to everyone.

How to Identify

Cap
The cap is typically 5-15 cm in diameter, convex when young, flattening with age, and often develops a shallow depression. The color ranges from deep purple to brownish-purple, sometimes with darker spots or blotches. The surface is smooth and slightly sticky when moist.
Gills
The gills are closely spaced, brittle, and adnate to slightly decurrent. They are typically white to cream-colored, sometimes with a yellowish tint.
Stem
The stem is typically 5-10 cm long and 1-2 cm thick, cylindrical, and white to pale pink. The surface is smooth and dry.
Flesh
White and brittle.
Fruiting body
Medium-sized mushroom with a purple to brownish-purple cap.
Habitat
Deciduous and coniferous forests, often found under oak and beech trees.

Key Facts

  • Cap surfaces: Smooth, Slightly Sticky
  • Growth Form: Solitary or scattered
  • Spore Print: White to Cream
  • Body color: Purple, Brownish-Purple, White
  • Odor: Mild, sometimes slightly fruity
  • Flesh bruises: No bruising
  • Height: 5-10 cm
  • Cap Diameter: 5-15 cm
  • Nutrient gathering: Mycorrhizal

Safe

Safe

While Russula atropurpurea is generally considered edible, some Russula species can cause gastrointestinal upset. It is important to properly identify this mushroom and avoid consuming it if you are unsure of its identity.

Quick Check

  • Odor: Mild
  • Fruiting: Late summer to autumn
  • Substrate: Soil

Where to Find

Forests

Deciduous and coniferous forests

Finding Tips

Habitat

Look for them under oak and beech trees.

Season

They typically appear in late summer and autumn.

Similar Species

Russula emetica

Russula

Also known as: The Sickener

Russula fragrantissima

Russula

Also known as: Fragrant Brittlegill

Scientific Classification

Phylum
Basidiomycota
Class
Agaricomycetes
Order
Russulales
Family
Russulaceae
Genus
Russula

Storage Information

  • Max Temperature: 4
  • Freezing duration: 3 months
  • Min Temperature: 2
  • Refrigeration: 2-3 days

How to Clean

Gently brush off any dirt or debris. A soft, damp cloth can be used to wipe the cap. Avoid soaking in water.

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