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Bonnet Bell (Mycena tenerrima)

Bonnet Bell

Safe

Mycena tenerrima

Also known as: Delicate Mycena

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Description

Mycena tenerrima is a tiny, delicate saprobic mushroom characterized by its white, bell-shaped cap, often covered in fine white powder or granules, and a translucent, fragile stem. It is typically found growing on decaying wood, particularly twigs and small branches, in damp environments.

How to Identify

Cap
Typically 2-8 mm in diameter, initially conical or bell-shaped, expanding to convex or plano-convex with age, often with a small central papilla. The surface is dry, pruinose (covered in fine white powder or granules), and translucent-striate when moist, revealing the gills beneath. Color is pure white to grayish-white.
Gills
Adnate to adnexed, sometimes nearly free, distant, and narrow. White to cream-colored. There are typically 8-14 gills that reach the stem, with shorter lamellulae in between.
Stem
2-15 mm long and 0.5-1 mm thick, cylindrical, hollow, and very fragile. It is white, translucent, and often covered in fine white hairs or pruina, especially towards the base. The base is typically slightly enlarged and covered with radiating white mycelial hairs (rhizoids) that anchor it to the substrate.
Flesh
Extremely thin, fragile, and white. Odor and taste are indistinct.
Fruiting body
Small, delicate, and entirely white to off-white.
Habitat
Saprobic, growing on decaying wood, particularly small twigs, branches, and woody debris of deciduous and coniferous trees. Often found in damp, shaded areas.

Key Facts

  • Cap surfaces: Pruinose, translucent-striate when moist
  • Growth Form: Solitary to scattered
  • Spore Print: White
  • Body color: White to grayish-white
  • Odor: Indistinct
  • Flesh bruises: Does not bruise
  • Height: 2-15 mm
  • Cap Diameter: 2-8 mm
  • Nutrient gathering: Saprobic

Safe

Safe

Mycena tenerrima is considered inedible due to its minuscule size and fragile nature. While not known to be toxic, it offers no culinary value. There are no reported toxins for this specific species, but many Mycena species contain various compounds, some of which can be mildly toxic or cause gastrointestinal upset if consumed in larger quantities (which is impractical for this species).

Toxin Type: None specifically identified for this species, but general caution with small, unidentified Mycena is advised.Reaction Type: Gastrointestinal upset (hypothetical, due to general Mycena characteristics, not specific to M. tenerrima)

Quick Check

  • Odor: Indistinct
  • Fruiting: Solitary to scattered
  • Substrate: Decaying wood (twigs, small branches)

Where to Find

Deciduous and Coniferous Forests

Commonly found in forests across temperate regions of North America, Europe, and Asia.

Damp, Shaded Areas

Prefers moist environments, often near streams or in shaded undergrowth.

On Decaying Wood

Look for it on small fallen branches, twigs, and woody debris, rather than large logs.

Finding Tips

Look Closely

Due to its small size, Mycena tenerrima is easily overlooked. A hand lens can be very helpful for identification.

Check Undersides of Twigs

Often grows on the underside of decaying twigs, protected from direct rain.

Moist Conditions

Thrives in humid conditions, so look after rain or in consistently damp areas.

Similar Species

Snowy Bonnet

Mycena

Also known as: Mycena adscendens

White Bonnet

Mycena

Also known as: Mycena alba

Pear-shaped Puffball

Lycoperdon

Also known as: Lycoperdon pyriforme

Scientific Classification

Phylum
Basidiomycota
Class
Agaricomycetes
Order
Agaricales
Family
Mycenaceae
Genus
Mycena

Storage Information

  • Max Temperature: Not applicable
  • Freezing duration: Not applicable
  • Min Temperature: Not applicable
  • Refrigeration: Not applicable

How to Clean

Not applicable due to its minute size and inedibility.

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