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Fried Chicken Mushroom, Clustered Domecap (Lyophyllum decastes)

How to identify Fried Chicken Mushroom, Clustered Domecap

Lyophyllum decastes

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To correctly identify Fried Chicken Mushroom, Clustered Domecap (Lyophyllum decastes), check each of these features in order. Misidentification is the most common cause of mushroom poisoning, so cross-reference multiple sources.

Step-by-step identification

  1. 1

    Cap

    Shape, color, surface texture, and diameter.

    The cap is typically 3-10 cm in diameter, convex to flattened, and grayish-brown to tan in color. The surface is smooth and may be slightly sticky when moist.

  2. 2

    Gills

    Attachment to stem, color, and spacing.

    The gills are crowded, white to cream-colored, and adnate to slightly decurrent.

  3. 3

    Stem

    Length, shape, surface, and any ring.

    The stem is 4-8 cm long and 1-2 cm thick, white to pale brown, and smooth to slightly fibrous. It lacks a ring.

  4. 4

    Flesh

    Color, texture, and bruising reaction.

    The flesh is white and firm.

  5. 5

    Fruiting body

    Overall growth pattern.

    Grows in dense clusters.

  6. 6

    Habitat

    Where it grows and on what substrate.

    Found in disturbed ground, grassy areas, and along roadsides.

Key Facts

Cap surfaces
Smooth, slightly sticky when moist
Growth Form
Clustered
Spore Print
White
Body color
White to pale brown
Odor
Mild, pleasant
Flesh bruises
Does not typically bruise
Height
4-8 cm
Cap Diameter
3-10 cm

Fruit body characteristics

  • Gill attachment: Adnate to slightly decurrent
  • Stem shape: Cylindrical or slightly tapering
  • Stem surface: Smooth to slightly fibrous
  • Ring: Absent
  • Stem cross-section: Solid

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