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Bulbous Amanita (Amanita bulbosa)

How to identify Bulbous Amanita

Amanita bulbosa

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To correctly identify Bulbous Amanita (Amanita bulbosa), check each of these features in order. Misidentification is the most common cause of mushroom poisoning, so cross-reference multiple sources.

Step-by-step identification

  1. 1

    Cap

    Shape, color, surface texture, and diameter.

    Brown to grayish-brown, smooth, convex to flattened.

  2. 2

    Gills

    Attachment to stem, color, and spacing.

    White, crowded, free from the stem.

  3. 3

    Stem

    Length, shape, surface, and any ring.

    White, smooth, lacking a ring, bulbous base.

  4. 4

    Flesh

    Color, texture, and bruising reaction.

    White, unchanging when cut.

  5. 5

    Fruiting body

    Overall growth pattern.

    Medium to large size.

  6. 6

    Habitat

    Where it grows and on what substrate.

    Deciduous and coniferous forests, often near oak or pine trees.

Key Facts

Cap surfaces
Smooth
Growth Form
Solitary or scattered
Spore Print
White
Body color
White stem, brown cap
Odor
Mild or unpleasant
Flesh bruises
Does not bruise
Height
8-15 cm
Cap Diameter
5-10 cm

Fruit body characteristics

  • Gill attachment: Free
  • Stem shape: Cylindrical, tapering upwards
  • Stem surface: Smooth
  • Ring: Absent
  • Stem cross-section: Solid

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