
How to identify Meadow Mushroom
Agaricus campestris
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Open the appTo correctly identify Meadow Mushroom (Agaricus campestris), check each of these features in order. Misidentification is the most common cause of mushroom poisoning, so cross-reference multiple sources.
Step-by-step identification
- 1
Cap
Shape, color, surface texture, and diameter.
The cap is typically 5-10 cm in diameter, white to pale brown, smooth, and can be slightly scaly. It is convex when young, flattening out with age.
- 2
Gills
Attachment to stem, color, and spacing.
The gills are free from the stem, closely spaced, and initially pink, turning brown and eventually dark brown with age.
- 3
Stem
Length, shape, surface, and any ring.
The stem is short, stout, and white to pale brown. It has a ring that may be fragile and disappear with maturity.
- 4
Flesh
Color, texture, and bruising reaction.
The flesh is white and may bruise slightly pinkish. It has a mild, pleasant odor when young.
- 5
Fruiting body
Overall growth pattern.
The fruiting body of Agaricus campestris is a mushroom with a cap and stem. The overall size can vary, but it's generally a medium-sized mushroom.
- 6
Habitat
Where it grows and on what substrate.
It grows in grassy areas, fields, and meadows, often after rainfall. It is saprobic, meaning it obtains nutrients from decaying organic matter.
Key Facts
- Cap surfaces
- Smooth, slightly scaly
- Growth Form
- Solitary or in groups
- Spore Print
- Chocolate brown
- Body color
- White to pale brown
- Odor
- Mild, mushroomy
- Flesh bruises
- Slightly pinkish
- Height
- 3-8 cm
- Cap Diameter
- 5-10 cm
Fruit body characteristics
- Gill attachment: Free
- Stem shape: Cylindrical
- Stem surface: Smooth
- Ring: Present, may be fragile
- Stem cross-section: Solid
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